|
|
|
|
|
|
|
|
|
|
STARTERS |
|
|
Calamari Strip – tempura style calamari |
|
|
Gyoza – pan-fried dumplings (6 pcs) with tangy soy sauce |
|
|
Seaweed Salad – seasoned seaweed salad |
|
|
Edamame – boiled and lightly salted soy beans |
|
|
House Salad – small mixed greens with asparagus with house dressing |
|
|
Miso Soup – mild soy bean paste soup |
|
|
|
|
|
|
|
|
ENTREES |
|
|
Yakisoba – stir-fried soft noodles with vegetables |
|
|
Chicken Breast |
|
|
Beef |
|
|
Tofu |
|
|
Spicy Pork – thinly sliced pork loin with vegetables cooked in chili sauce, served with miso soup, house salad and rice |
|
|
Sukiyaki – beef with vegetables, noodles and tofu in sweet soy sauce broth, served with miso soup, house salad and rice |
|
|
Tempura Combination – battered fried shrimp (3 pcs) and assorted vegetables served with miso soup, house salad and rice |
|
|
Vegetable Tempura – assorted vegetables, served with miso soup, house salad and rice |
|
|
|
|
|
|
|
|
SUSHI |
|
|
Amaebi* – sweet shrimp |
|
|
Ebi – cooked shrimp |
|
|
Hamachi* - yellow tail |
|
|
Hokkigai - surf clam |
|
|
Hotate* - scallop |
|
|
Inari – bean curd |
|
|
Ika* - squid |
|
|
Ikura* - salmon roe |
|
|
Kani – cooked Alaskan king crab |
|
|
Karai Hotate* - spicy scallop |
|
|
Karai Maguro* - spicy tuna |
|
|
Maguro* - tuna |
|
|
Saba* - mackerel |
|
|
Sake* - salmon |
|
|
Shiro Maguro* – albacore tuna |
|
|
Shiro Maguro* - super white tuna |
|
|
Tai* - red snapper |
|
|
Tako – cooked octopus |
|
|
Tamago – egg omelet |
|
|
Tobiko* - flying fish roe |
|
|
Unagi – cooked fresh water eel |
|
|
Uni* - sea urchin |
|
|
Yawarakai Hotate* - creamy scallop |
|
|
|
|
|
|
|
|
ROLLS |
|
|
Angus Beef Roll – Sauteed beef, vegetables, and clear noodles, topped with thinly sliced angus beef with special sauce |
|
|
Avocado Roll - avocado |
|
|
California Roll* – krab, avocado, cucumber and tobiko |
|
|
Caterpillar Roll* – eel, cucumber, covered with avocado, fish eggs, special sauce |
|
|
Crunchy Shrimp Roll* – tempura, cream cheese, tobiko, cucumber, smoked salmon, sauce |
|
|
Dragon Roll – shrimp tempura, cucumber, baked eel and seaweed |
|
|
Dynamite Roll* - California roll, baked fish, tobiko, sauce |
|
|
Futo Maki Roll – vegetables with pickled radish, cucumber, tamago |
|
|
Heaven of Tuna Roll* - shrimp tempura topped with spicy tuna, tobiko, sauce |
|
|
Kappa Roll – cucumber |
|
|
Lava Roll – vegetable topped with tuna and poki sauce |
|
|
Red Dragon Roll* - spicy tuna roll topped with tuna sashimi and thinly sliced cucumber |
|
|
Rainbow Roll* - California roll topped with five kinds of fish and avocado |
|
|
Salmon Lover’s Roll – spicy salmon belly roll topped with salmon sashimi and thinly sliced lemon and special lemon sauce |
|
|
Salmon Roll* - salmon and avocado |
|
|
Spicy Salad Roll– green salad with cooked shrimp in spicy sauce |
|
|
Spicy Scallop Roll* – scallops in spicy sauce |
|
|
Spicy Tuna Roll* – tuna and scallions in spicy sauce |
|
|
Spider Roll – fried soft shell crab, avocado, tobiko and cucumber |
|
|
Tekka Roll* diced tuna |
|
|
Tempura Shrimp Roll – tempura (2 pcs), tobiko, cucumber |
|
|
Tuna Sashimi Tempura Roll – tuna sashimi with tobiko wrapped in seaweed and battered fried with spicy mayo sauce |
|
|
Unagi Roll – cooked eel and cucumber |
|
|
Vegetable Roll – cucumber, Japanese pickles and yamagobo |
|
|
Yellow Tail Roll* - yellow tail with scallions |
|
|
|
|
|
|
|
|
SPECIALTY DRINKS |
|
|
Sake Apple-tini – Absolute vodka, Gekkeikan Deluxe Sake, Sour Apple Pucker, splash of wweet and sour |
|
|
O-Shochu – 100% rice shoshu, soda water, muddled and infused with cucumber |
|
|
Wasabi Samurai – Kettle-One Vodka, Gekkeikan Deluxe Sake, wasabi and pickle ginger |
|
|
Mt. Fuji Breeze – Malibu Passion Fruit Rum, Gekkeikan Deluxe Sake, pineapple juice, grenadine |
|
|
Shibuya’s Summer Night – Bacardi light rum, peach schnapps, Japanese minty shiso leaf, fresh lime |
|
|
Lychee Kisses – 100% rice made shoshu, SOHO Lychee Liquor, delicious lychee fruit |
|
|
Nigori Wave – Gekkeikan Cloudy Nigori Sake, Gekkedkan Deluxe Sake, Malibu Cocunut Rum, pinapple juice |
|
|
Hpnotiq Geisha – Momokawa Silver Sake, Hpnotiq, pineapple juice, splash of sweet and sour |
|
|
Pomegrante Tsunami – Pomegranate Sake, Stoli Vodka, fresh lime, pickled ginger |
|
|
Yokohama 10 – Tanqueray 10 Gin, Gekkeikan Deluxe Sake, tonic water, fresh lime |
|
|
Sake-to-me – Kettle One Vodka, Gekkeikan Deluxe Sake, twist of lemon |
|
|
|
|
|
|
|
|
WINE - WHITE(by glass) |
|
|
Columbia Crest Chadornay (WA) |
|
|
Oroya Japanese Wine (Spain) |
|
|
Horse Heaven Sauvignon Blanc (WA) |
|
|
|
|
|
|
|
|
WINE - RED(by glass) |
|
|
14 Hands Merlot (WA) |
|
|
Eola Hills Pinot Noir (OR) |
|
|
Cartlidge and Brown Cab (CA) |
|
|
|
|
|
|
|
|
BEER - DRAUGHT |
|
|
Kirin (Japan) |
|
|
Mac & Jack African Amber |
|
|
Manny’s Pale Ale |
|
|
Sapporo (Japan) |
|
|
Stella Artois (Belgium) |
|
|
Widmer Hefeweizen |
|
|
|
|
|
|
|
|
BEER - BOTTLE |
|
|
Alaskan Amber |
|
|
Asahi Japan (small) |
|
|
Asahi Select |
|
|
Asahi Kuronama Black |
|
|
Bud Light |
|
|
Budweiser |
|
|
Coors Light |
|
|
Corona |
|
|
Guinness Draught |
|
|
Guinness Kaliber Pale Lager (non-alcholic) |
|
|
Heineken |
|
|
Heineken Light |
|
|
Miller Genuine Draft (64 cal) |
|
|
Samuel Adams |
|
|
Samuel Adams Light |
|
|
|
|
|
(Other wine, beer and mixed drinks are available at regular price) |
|
*INDICATES RAW FOOD
